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For five generations Boyden Farm has raised beef cattle on the banks of the Lamoille River. The cattle are given ample space to grow naturally without the use of growth hormones and without being fed antibiotics.
As stewards of Vermont's working landscape, our free range poulty, game birds and egg producers follow sustainable farming practices. Our suppliers raise birds with utmost care, feeding them wholesome grain that is free of antibitotics and animal by-products.
Top quality and superior taste are hallmarks of our hormone free pork, lamb, veal and goat. We offer whole animals to maximize the best options for our farmers.
Discover why VT Artisan and farmstead cheese is firmly placed on the epicurean map. We offer a wide selection of hand-crafted BGH free cheses.
Glorious greens and herbs grown naturally in VT soil - clean and alive with flavor.